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Scientific insight meets down-to-earth deliberation and irreverent humour. Our diverse team is united by curiosity, even though we often have different points of view. Bring on the quirky debates driven by critical minds! Sometimes we’re funny, often we’re opinionated, always we’re entertaining. Support us: https://ko-fi.com/techspeak_podcast Twitter: @TechnicallySp11 Instagram: technicallyspeaking.podcast Reddit: techspeak_podcast Email: techspeak.podcast@gmail.com
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Thursday Jan 12, 2023
Thursday Jan 12, 2023
Loads of alternatives to meat are appearing but what's in them and how are they made? Laura, Ellie and Jasmin discuss their preferences, look at how minced beef is made, compare nutritional factors and speculate on what the future might hold. They also ask existential questions like what is meat anyway and when is a sausage not a sausage?
Laura did way more research than the team could include in this episode. Read it here.
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